Breadfruit Curry (Del Vanjanaya)

Breadfruit Curry (Del Vanjanaya)



1 large ripe breadfruit (skin and middle removed, cut into squares)
1 red onion, sliced
3 sprigs curry leaves
2 green chillies, sliced
1 small cinnamon stick
1 cup water
1 and 1/2 cup coconut milk
1 tsp mustard powder
1 tsp curry powder
1/2 tsp turmeric powder
1/2 tsp roasted curry powder

breadfruit raw


  • Wash the breadfruit pieces
  • Mix with raw spices, onion, curry leaves, chilli, cinnamon with water and let it boil
  • When breadfruit is cooked, add the coconut milk and simmer
  • Check the seasoning then sprinkle the roasted curry powder
  • Remove from heat, serve with rice.

© Ajith Perera. All rights reserved.